Riad Tanger

Restauration & Bar

Bien-être

Breakfast

In the dining room or on the terrace at the whim of time …

Appetizer buffet

It’s light, it’s fun to eat, it is Moroccan, …

It’s delicious, it’s good!.

The evening was just a little hungry, we did not want to sit at the table; snack sufficient.

Our dinner aperitif: “Around a glass of wine”

is the formula (popular) that will satisfy you

Restau4

Dinner

Starters

ap1

They will vary according to season. The freshness of the natural products souk always prevail. A bowl of harira wheat or barley or multiple salads with vegetables of the day this will open invitation to discover new flavors.

 

The Tajines

ap2The choice of dish, beef, mutton, chicken or fish, accompanied by vegetables or dried fruit, prolong this festival of flavors. At the option of the inspiration of Bouchra and the morning market, enjoy its tagines with subtle aromas.

or, Couscous

ap3Friendly dish par excellence, you will enjoy this traditional Moroccan couscous with vegetables and chicken or mutton, statements flavors and spices of the East.

 

 

Dessert

ap4Finally, put a soft and sweet to delight the taste buds. This is Michele, who according to his inspiration choose your dessert. Finally, comfortably seated in the lounge you can enjoy a mint tea with enchanting fragrances …

 

Our Rooms